1:30 PM - 2:30 PM PDT
As health disparities from the COVID-19 pandemic and police brutality highlight centuries of systemic racism in the U.S., the need for resilient local food systems that build wealth and health in communities of color is more urgent than ever. In this panel, participants will discuss strategies for bringing together funders, lenders, capacity-building organizations, and community leaders to cultivate the growth of food economies owned by and benefiting communities of color.
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https://app.hopin.to/events/socap-virtual/sessions/1fb8a340-595f-40e4-a5c5-ae22b24b7b8a
Speakers
Esperanza Pallana
Community Vision
Kathy Saloy
VP Community Economic Development
Hope Enterprise Corporation
Olivia Rebanal
Director
Capital Impact Partners
Philip Otienoburu
Food Systems Financing Sector Leader
Self-Help Credit Union